Tag Archives: seafood

Seared scallops

Wow, almost three months since the last post! You are owed an explanation (see end of post!).

Tonight, I made seared scallops, partly because they’re so easy to make and partly because we just got back from a week at North Carolina’s Outer Banks and wanted to hang on to that vacation feeling just a little while longer.

Start with three-quarters of a pound of Continue reading

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Filed under General, On Wine, Recipes, wine pairings

Roast salmon with artichoke-parmesan topping

Wow, it’s been a while — my apologies!

Tonight, I made roasted salmon with a topping of chopped artichokes and parmesan cheese. It was inspired by a recipe in my local paper, though I made a number of modifications to fit our preferences (and the contents of my pantry!).

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You’ll need fresh Continue reading

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Filed under On Wine, Recipes, wine pairings

Collops of salmon

What’s a collop, you may ask?

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Well, according to the definitive Oxford English Dictionary, collop may be related to the Swedish kollops which Continue reading

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Filed under On Virginia, On Wine, Recipes, wine pairings